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THE IDEA
The restaurant will be transformed into a bistro for the summer .
From the end of July to mid-September, we transform our NeoBiota with its wonderfully green terrace* into a modern bistro – all designed to ensure you can enjoy the summer with us in the most relaxed and affordable way possible.
Small, powerful dishes
Whether for sharing or enjoying yourself – from vegan to omnivorous, there's something for everyone.
Amazing drinks
Cocktails and special creations – naturally with and without alcohol – and special wines at amazing prices.
A garden in the middle of the city
Between 4 pm and 9 pm, at the best aperitif time, in our cozy, green terrace - right in the heart of the city.
*Of course, it also tastes good in a restaurant when the weather is bad.
WHEN
TIMES
WHERE
July 28 - September 11
4:00 PM + 7:00 PM
Pantaleonswall 27
Tuesday to Saturday – Sunday & Monday we soak up the sun for you.
At the best time for aperitifs – or for dinner and sundowners.
Our green terrace – quiet and right in the heart of Cologne.


The map
Small, seasonal, meant for sharing. Fresh from the garden, the market, and our fermentation shelf.
And that's precisely why daily changes are possible.

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neoBISTRO menu
Cold treats
Hamachi Ceviche
with kiwi, Thai basil and Nishiki cucumbers
€17
Vegetable pâté
with brioche, pickled unripe figs & fig mustard
€15
Tomato and cherry salad
with red onions and shiso vinaigrette, served with focaccia ...
€12
Also: Spelt flour bread
with spread & pickles; vegan option available
For 1-2 people
€10
Bread Top Up
€5
Warm treats
Burnt eggplant
with strawberry ketchup, buckwheat, and chervil ` ...
€15
Risotto
with tempered egg yolk, grilled corn, physalis & yellow habanero pepper; vegan option available ...
€17
Calf bones
With caramelized garlic, toasted bread, and garden cucumber. Good things take time. Preparation time: approx. 20-25 minutes. ...
Normal
€15
“Make it posh” 20g of German Imperial caviar on it
€55
braised veal cheek
with herb polenta and green tomato
€20
Fried rainbow trout
served whole with garden gremolata Hard ...
€18
sweets
Grilled vineyard peach
with lemon thyme ice cream and amaretti cookies
€10
Plunder Pie
on cherries, custard, and fig leaf ice cream ...
€12
Eton Mess
with berries, verbena and vegetable meringue
€12
Drinks
Helbing Sour
€12
Espresso Martini (with/without)
€11
Garden Vermouth Tonic (with/without)
€12
Aperol Spritz
€9
Ciderpunch apple cider, “Amaretto” & gin
€13
Grapefruit Elderflower Mimosa (with/without)
€12
Ice cream on a stick (with/without)
topped with sparkling wine
€12
Australia Summer (without)
Cherry, eucalyptus & smoke
€10
Wines
Krack, Palatinate
2022 Rosé Brut
Glass
€9
Bottle
€45
Marguet, Champagne
2022 Yuman Blanc de Blancs
Glass
€16
Bottle
€80
Odinstal, Palatinate
2023 Cider
Glass
€6
Bottle
€30
Lassak, Württemberg
2024 Riesling
Glass
€8
Bottle
€40
Maison Valette
Burgundy 20-23 Macon Village
Glass
€11
Bottle
€55
Werlitsch, Styria
2022 Sauvignon Blanc from Opok
Glass
€11
Bottle
€55
Vino Gross, Stajerska
2023 Furmint Gorca
Glass
€10
Bottle
€50
Cirelli, Abruzzo
2023 Cerasuolo d'Abruzzo
Glass
€7.5
Bottle
€37
Trapet, Burgund
2023 a Minima
Glass
€10
Bottle
€50
Small estate, Württemberg
2023 Pinot Noir
Glass
€8
Bottle
€40
The wine list shows only a small selection from our bistro wine list and is intended to make your decision a little easier. Changes to the selection are possible at any time.
If you would like to discover even more, our extensive wine list with the full selection is of course always available to you.
The prices are per 0.1 l bottle (0.75 l), including VAT.


Secure your spot in nature. *
Tuesday to Saturday, from 4 pm for the best aperitif time or sundowner until 9 pm. Reservations recommended.
Or by phone: +49 221 29194494 (Tue–Sat 3–6 pm) · Spontaneous visits are also possible – as long as there is space on the terrace.
*Of course, it also tastes good in a restaurant when the weather is bad.











