Our event calendar
All dates at a glance
December 31, 2026
Silver Dinner Menu
From 6 pm | 8 courses
BOOK
January 1st - 6th, 2027
Company holiday
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neo|philia - our guest chef events
Out of friendship and love for culinary arts
neo|philia - our guest chef events
Out of friendship and love for culinary arts
Six or eight-person events with guest chefs and sommeliers from all over Germany (and who knows where else...). Meals are enjoyed at large tables in a convivial atmosphere. Our guest chefs and sommeliers bring fantastic creations, special drinks, and some great stories from their restaurants.
Contain
Champagne reception, 6-course menu with matching drinks and some other delicacies.
Sequence
The events start at 1 p.m. and last until approximately 5:30 p.m.
Good to know
Tickets are transferable but non-refundable. Alcohol-free options are available – unfortunately, we cannot accommodate allergies or intolerances at our events.
Mood video: This is how a neo|philia works
neo|philia - our guest chef events
Out of friendship and love for culinary arts
Frédéric Morel **
Two-star chef and Chef of the Year 2026 from Coeur d'Artichaut in Münster.
Nils Henkel **
From Sylt to Cologne. Two-Michelin-starred chef and vegetable pioneer Nils Henkel is visiting.
Tohru Nakamura ***
Three-star chef from Tohru in the Schreiberei in Munich, between Japan and Europe.
Thomas Imbusch **
Two-star chef from the 100/200 kitchen in Hamburg, awarded the Green Star.
Yannick Noack **
Two-star chef from Gotthardt's in Koblenz, youngest of his class in Germany.
Benjamin Peifer **
2-star chef from Intense in the Palatinate, Gault&Millau chef of the year 2025.
Jan Philipp Berner **
Two-star chef and host at the Söl'ring Hof on the Rantum dune on Sylt.
Tobias Bätz **
Two-star chef from AURA in Wirsberg, Franconia – consistently regional cuisine.
